the-cock_12

Lunch

DURING SUMMER HOLIDAY SEASON (26.6.-29.7.) WE OPEN MON-SAT AT 12.00 AND SERVE FULL À LA CARTE ALL DAY!

 

FROM 31.7. ON WE’RE BACK TO NORMAL:

Lunch we serve Mondays to Fridays 11.00-15.00 (last orders by 14.30). On the lunch menu you find six hearty options between 12-22 €.

Bookings we take at 11.00, 11.30 and from 13.30 on. Otherwise it’s first come, first serve. Lunch is served upstairs only, downstairs is for private functions. If you’re planning something for a bigger group during lunch hours, please don’t hesitate to contact us at bookings@thecock.fi.

LUNCH MENU

Pasta of the day
12

Salad of the week
14

Tartar
Organic beef, egg and frites
16

Tokyo bowl
Flamed salmon (or Jalotofu), sushi rice, tokyo gold, kimchi, avocado, edamame, watermelon radish
16

Rotisserie chicken
1/2 rotisserie grilled chicken, Caesar salad
18

Steak Frites
Butcher’s cut, béarnaise and greens
22

Mini dessert
4

WEEKLY MENU 26

Day’s salad
– – –
Tokyo bowl
– – –
Mini dessert